The Hunter Valley will have a new destination hub next week with the 4 Pines taproom set open its door as Sydneysiders prepare to leave the city following a four-month restriction on travel to regional NSW.

The venue, which will be called 4 Pines at The Farm, has been created by 4 Pines together with long time hospitality operators – Helé family and is located on Hermitage Road, Pokolbin.

There’ll be 12 4 Pines beers on tap including the famed Pale Ale, Extra Refreshing Ale, Pacific Ale, In Season IPA and a rotating small batch limited edition Keller Door – plus Brookvale Union Ginger Beer.

Adam Dearing, Hospitality Manager at 4 Pines Brewing Company whose role it is to seek out and secure exciting locations, said: “The Hunter Valley is the perfect place for 4 Pines to open their second venue in the region, with the Charlestown location having developed a strong local following in the past two years.

“The Hunter has been crying out for something other than a wine and food offering, and with the Hele’s rich hospitality history and strong local connection, we’ve created a new offering for both the local community and thriving tourism market which will uniquely operate 7 days a week.”

The venue will also offer a range of local wines, cocktails and menu offering burgers, pizza and other pub classics and will be open seven days for breakfast, lunch and dinner.

Andy Young

Andy joined Intermedia as Editor of The Shout in 2015, writing news on a daily basis and also writing features for National Liquor News. Now Managing Editor of both The Shout and Bars and Clubs.

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