The industry body observed several emerging trends in 2023, from preferences for local produce to no-alcohol offerings.
Category: Beer & Cider
Posted inNational Liquor News
Craft beer: the shakeout we had to have?
A perfect storm of economic, manufacturer and consumer-driven factors have seen craft beer take a dive since the pre-Covid and Covid high times. So, where to from here?
Posted inNational Liquor News
Coopers leans into local
Michael Shearer, General Manager, says Coopers’ local credentials are a key point of difference in an exciting year for the brand.
Posted inNews
Innovation drives customer satisfaction for CUB
Product development, innovation and strengthening customer relationships continue to be a key focus for CUB and the Asahi Beverages business.
Posted inNews
How Australia became a leading market for mid-strength beer
Brewers Association of Australia CEO John Preston speaks about the shift from full-strength to mid-strength, and the trends driving category growth.
Posted inNews
Indie brewers under pressure in challenging economy
A number of key economic pressures are combining to create an incredibly difficult market for independent brewers to operate within.
Posted inNews
Aldi and BrewDog launch ALD IPA at affordable pub pop-up
The limited-edition release will be available to sample for just $3.25 a can, set to be Sydney’s most affordable night out this festive season.
Posted inNews
Gage Roads partners with Liquor Barons for a limited release
Western Australian independents Gage Roads Brew Co and Liquor Barons have joined forces to create Sea Bird Single Hop Pale Ale.
Posted inNews
Gravity Seltzer and CBCo partnership to focus on indies
Gravity Seltzer and CBCo Brewing are joining forces to drive growth in independent retail on the East Coast.
Posted inNews
Sustainability series: Capital Brewing Co.
Managing Director Laurence Kain speaks to NLN about the importance of environmental responsibility for the brewery.