The wine brand has planted its two millionth tree as part of the Tread Softly Forest initiative, and is now shifting to more eco-friendly glass bottles.
Tag: Sustainability
Sustainability series: Fowles Wine on bugs, bees, and microbats
Fowles Wine celebrates the native biodiversity in its vineyards, including using microbats as pest control.
PakTech announces Endeavour Group recycling collaboration
With PakTech can handles now assessed as recyclable, the Endeavour Group partnership will increase recovery, recycling and re-use of the handles.
Casella opens solar farm to power Yenda facility
The 11-ha solar farm will provide 30 per cent of the power needs for the Yenda production facility, where most Casella Family Brands wines are processed and bottled.
Sustainability series: Giesen goes above and beyond certification
Chief Winemaker Duncan Shouler spoke to National Liquor News about the technologies that Giesen uses to increase sustainability.
Sustainability Series: Stanton & Killeen
National Liquor News spoke to general manager Natasha Killeen about what sustainability looks like at the winery.
Sustainability series: Capital Brewing Co.
Managing Director Laurence Kain speaks to NLN about the importance of environmental responsibility for the brewery.
Sustainability Series: Husk Distillery
The farm-to-bottle distillery enacts minimal intervention farming practices and uses almost half a million litres of rainwater in the distillery.
Room to grow for Australian sustainable retail
Research by Nielsen IQ shows shoppers are valuing sustainability more, but access remains an issue, and an opportunity, for the Australian retail industry.
Greener startup secures $4m in funding
Greener provides an app platform which helps direct shoppers towards sustainable brands and offset emissions of their purchases.