By Rebecca Harris

Cointreau will launch a new burlesque-inspired cocktail at an exclusive event this Wednesday (19 November).

Created by Cointreau brand ambassador and burlesque aficionado, Dita Von Teese, the ‘Cointreau Teese’ cocktail will be unveiled at Icebergs Dining Room and Bar at Sydney’s iconic Bondi Beach

Made from Cointreau, Apple juice, Monin violet syrup and lemon juice, the “Cointreau Teese” is part of the larger “Be Cointreauversial” campaign that encourages people to embrace the Cointreau “attitude” of impertinence, fun, elegance, humour and irreverence.

“For me, Cointreau is a quintessentially French brand, a product which transcends fashions and trends,” Von Teese said.

Since 1847, Cointreau has been one of the world’s leading spirits. Today, it is a key ingredient in many popular cocktails such as the margarita and the cosmopolitan.

The Shout Team

The leading online news service for Australia's beer, wine, spirits and hospitality industries.

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