By Ian Neubauer
Conradtini provides everything necessary to create a cocktail. Guests are invited to take a seat at the bar and create an individual concoction with as much or as little assistance as desired from Conrad’s mixologists.
“This new bar concept, which we believe is the first of its kind, along with many of our ongoing initiatives, celebrates each guest’s individual preferences,” said Conrad senior vice president – brand management, Richard Blamey. “We want everyone to feel comfortable ordering their cocktails the way they enjoy them most, rather than for each guest to alter an already-existing menu.”
Each Conrad property has its own Conradtini menu to reflect the cultural preferences of location and local customs.