Introducing St Huberts The Stag Seltzer Bottomless Brunches at Melbourne hot spot ‘The Commons at Ormond Collective’. 

Come out of lockdown in style with midday weekend brunch sittings and a special sunset session on Saturday nights starting from Friday 18 June.  St Huberts The Stag is proud to release Australia’s first wine-based seltzer; a refreshing drink that is lighter in calories and alcohol, while packed full of flavour.   

This hard seltzer features sparkling water, with natural wildberry and Rosé and is best served chilled.  Bookings for the St Huberts The Stag Seltzer Bottomless Brunch can be made here

Photo credit – @marcelaucar

The Shout Team

The leading online news service for Australia's beer, wine, spirits and hospitality industries.

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