Invented by Julius Yates from Lobo Plantation

Glass: Pilsner


30ml Chairman’s Reserve Spiced Rum

45ml pineapple and grapefruit juice

20ml spiced pineapple syrup

15ml passion fruit puree

30ml fresh lemon juice

15ml float Old J Tiki Fire Spiced Rum

Method: Add all the ingredients (except the Old J) to a shaker and shake well with ice. Serve strained over fresh ice, with a drizzle of Old J on the top.

Garnish: Pirate flag skewering a cherry and a slice of orange, topped with pineapple leaves.


Fresh, vibrant, and very approachable tiki drink. If a Zombie had a child, this would probably be it.

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